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Thursday June 12, 2025 7:00pm - 9:45pm CDT
Experience a culinary journey through the flavors of the Caribbean at Alera, the signature restaurant of Kimpton Grand Roatán. This four-step dinner is a tribute to the island’s rich heritage, highlighting fresh, locally sourced ingredients infused with bold, authentic Caribbean spices.

Each course is thoughtfully crafted to reflect the vibrant soul of the region, blending traditional cooking techniques with a modern twist. Enjoy an evening of delectable cuisine, warm island hospitality, and meaningful connections as we celebrate wellness through food.

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avatar for Guido Ojeda

Guido Ojeda

Executive Chef, Kimpton Grand Roatan
Guido Ojeda, an Argentine chef with over 20 years of experience, has made his mark in prestigious hotels and restaurants worldwide. From Oman and Uruguay to Spain, Dubai, and Iceland, he has led renowned establishments like El Bulli Hotel-Hacienda Benazuza and The Edition Hotel in... Read More →
Thursday June 12, 2025 7:00pm - 9:45pm CDT
Alera Restaurant Roatan Honduras, West bay beach

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